Friday 31 May 2013

Layered potbread




 Serves 4 as main meal and serves 6 as side dish

 Ingredients:
• Bread – Pot bread
• Lettuce and Cucumber
• Tomato
• Cold meat – Try Enterprise’s ham and cheese roll
• Mozzarella

Method:
Slice off “lid” of bread.
Hollow out.
Spread inside of bread with mayonnaise.
Layer fresh ingredients as desired.
Put “lid” of bread back on.
Wrap tightly in cling wrap to compact the filling and serve after an hour.